Martinkatu 3
20810 Turku
porc@porc.fi
TÉL 02 23 00 030
PERSONNEL
Brigade de cuisine
Mikko Isoherranen
Riku Ulmanen
Jacob Feldman
Sonja Ylander
Chef de Cuisine
Monte Dahl
Brigade de salle
Tiina Välke
Laura Karjalainen
Noora Heino
Restaurateur
Sanna Dahl
ETSIMME JOUKKOOMME LAHJAKASTA CHEF DE PARTIE'TA
Jos olet ripeä ja organisointikykyinen ja tunnet ranskalaisen keittiön salat,meillä on oikealle henkilölle paikka tulla syventämään osaamistaan
ranskalaisen keittön gurun alaisuudessa.
Laita hakemuksesi sähköpostilla porc@porc, aiheeksi "kokki"
"I spent 5 days working in a French restaurant, Le Porc, for a trial. Warm welcoming from everybody and a very friendly atmosphere, high quality brasserie cuisine, and I felt that every day I could have learned something new alongside the head chef. He is neither French nor Finnish but American. The kind of American chef who could make many French chef going back crying to their mother house.
It’s a kind of bistro, with authentic French product, a simple cuisine but not simplistic."
- www.atable.pl -
Yannick Chauvet, CdC Cyrano & Roxane, Sopot
